| Valor | Categoría | Casos | Ponderado | |
|---|---|---|---|---|
| 2 | Grano seco | 5 | 29 |
0.1%
|
| 3 | Fruta fresca | 2172 | 26368 |
92.1%
|
| 4 | Fibra seca | 0 | 0 |
0%
|
| 5 | Almendra fresca o baba | 24 | 248 |
0.9%
|
| 6 | Almendra seca | 77 | 1530 |
5.3%
|
| 7 | Cereza fresca o madura | 27 | 151 |
0.5%
|
| 8 | Bola seca | 6 | 7 |
0%
|
| 9 | Pergamino oreado | 0 | 0 |
0%
|
| 10 | Pergamino seco | 1 | 0 |
0%
|
| 11 | Grano oro | 0 | 0 |
0%
|
| 12 | Tallo fresco | 0 | 0 |
0%
|
| 13 | Latex coagulado | 0 | 0 |
0%
|
| 14 | Paja seca | 0 | 0 |
0%
|
| 15 | Hoja fresca | 0 | 0 |
0%
|
| 16 | Hoja seca | 0 | 0 |
0%
|
| 17 | Bulbo fresco | 0 | 0 |
0%
|
| 18 | Repollo | 1 | 30 |
0.1%
|
| 19 | En cascar | 0 | 0 |
0%
|
| 20 | Pilado | 0 | 0 |
0%
|
| 21 | Vaina seca | 0 | 0 |
0%
|
| 22 | Vaina | 0 | 0 |
0%
|
| 23 | Grano tierno | 0 | 0 |
0%
|
| 24 | Raiz fresca | 0 | 0 |
0%
|
| 25 | Choclo | 0 | 0 |
0%
|
| 26 | Mazorca | 0 | 0 |
0%
|
| 27 | Tuberculo fresco | 0 | 0 |
0%
|
| 28 | Grano descascarado | 0 | 0 |
0%
|
| 29 | Flores frescas | 0 | 0 |
0%
|
| 30 | Grano fresco | 0 | 0 |
0%
|
| 90 | Sin estado | 31 | 275 |
1%
|
| Sysmiss | 42731 | 143152 |