| Valor | Categoría | Casos | |
|---|---|---|---|
| 2 | GRANO SECO | 44 |
0.4%
|
| 3 | FRUTA FRESCA | 4529 |
42.8%
|
| 4 | FIBRA SECA | 16 |
0.2%
|
| 5 | ALMENDRA FRESCA O BABA | 1022 |
9.7%
|
| 6 | ALMENDRA SECA | 4065 |
38.4%
|
| 7 | CEREZA FRESCA O MADURA | 388 |
3.7%
|
| 8 | BOLA SECA | 98 |
0.9%
|
| 9 | PERGAMINO OREADO | 5 |
0%
|
| 10 | PERGAMINO SECO | 15 |
0.1%
|
| 11 | GRANO ORO | 20 |
0.2%
|
| 12 | TALLO FRESCO | 306 |
2.9%
|
| 13 | LATEX COAGULADO | 9 |
0.1%
|
| 14 | PAJA SECA | 31 |
0.3%
|
| 15 | HOJA FRESCA | 3 |
0%
|
| 16 | HOJA SECA | 1 |
0%
|
| 17 | BULBO FRESCO | 0 |
0%
|
| 18 | REPOLLO | 0 |
0%
|
| 19 | EN CASCAR | 0 |
0%
|
| 20 | PILADO | 0 |
0%
|
| 21 | VAINA SECA | 0 |
0%
|
| 22 | VAINA | 0 |
0%
|
| 23 | GRANO TIERNO | 0 |
0%
|
| 24 | RAIZ FRESCA | 0 |
0%
|
| 25 | CHOCLO | 0 |
0%
|
| 26 | MAZORCA | 0 |
0%
|
| 27 | TUBERCULO FRESCO | 0 |
0%
|
| 28 | GRANO DESCASCARADO | 0 |
0%
|
| 29 | FLORES FRESCAS | 0 |
0%
|
| 30 | GRANO FRESCO | 12 |
0.1%
|
| 31 | FLORES FRESCAS | 0 |
0%
|
| 90 | SIN ESTADO | 11 |
0.1%
|
| Sysmiss | 16345 |