| Valor | Categoría | Casos | |
|---|---|---|---|
| 2 | GRANO SECO | 3221 |
20.3%
|
| 3 | FRUTA FRESCA | 319 |
2%
|
| 4 | FIBRA SECA | 1 |
0%
|
| 5 | ALMENDRA FRESCA O BABA | 0 |
0%
|
| 6 | ALMENDRA SECA | 0 |
0%
|
| 7 | CEREZA FRESCA O MADURA | 0 |
0%
|
| 8 | BOLA SECA | 0 |
0%
|
| 9 | PERGAMINO OREADO | 0 |
0%
|
| 10 | PERGAMINO SECO | 0 |
0%
|
| 11 | GRANO ORO | 0 |
0%
|
| 12 | TALLO FRESCO | 667 |
4.2%
|
| 13 | LATEX COAGULADO | 0 |
0%
|
| 14 | PAJA SECA | 0 |
0%
|
| 15 | HOJA FRESCA | 151 |
1%
|
| 16 | HOJA SECA | 13 |
0.1%
|
| 17 | BULBO FRESCO | 163 |
1%
|
| 18 | REPOLLO | 473 |
3%
|
| 19 | EN CASCAR | 2143 |
13.5%
|
| 20 | PILADO | 52 |
0.3%
|
| 21 | VAINA SECA | 638 |
4%
|
| 22 | VAINA | 949 |
6%
|
| 23 | GRANO TIERNO | 49 |
0.3%
|
| 24 | RAIZ FRESCA | 494 |
3.1%
|
| 25 | CHOCLO | 1006 |
6.3%
|
| 26 | MAZORCA | 4160 |
26.2%
|
| 27 | TUBERCULO FRESCO | 1279 |
8.1%
|
| 28 | GRANO DESCASCARADO | 86 |
0.5%
|
| 29 | FLORES FRESCAS | 0 |
0%
|
| 30 | GRANO FRESCO | 0 |
0%
|
| 31 | FLORES FRESCAS | 0 |
0%
|
| 90 | SIN ESTADO | 18 |
0.1%
|
| Sysmiss | 32103 |